Metadata
Business & Economics Grade 3-5 Apply Hard-
Subject
Business & Economics
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Education level
Grade 3-5
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Cognitive goals
Apply
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Difficulty estimate
Hard
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Tags
lemonade stand, budgeting, pricing, break-even, profit, inventory planning
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Number of questions
5
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Created on
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Generation source
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License
CC0 Public domain
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Prompt
Assess students' ability to plan and run a lemonade stand by creating a simple budget (fixed and variable costs), selecting a price per cup, calculating break-even quantity and projected profit, and planning inventory to meet a given sales goal; tasks require multi-step arithmetic, unit-cost reasoning, and justification of pricing and ordering decisions.
Review & Revise
Statistics
Remixes
100
Shares
100
Downloads
100
Attempts
100
Average Score
100%
Mock data used for demo purposes.