Assess students' ability to analyze how hydration, heat acclimatization, clothing choices, exercise intensity, and environmental conditions (temperature, humidity, heat index) interact to produce heat-related illnesses in grade 6–8 sports. Tasks should include interpreting case scenarios, identifying warning signs and risk factors, applying prevention strategies (hydration schedules, acclimatization plans, appropriate clothing), using heat-index or environmental guidelines to recommend activity modifications, and justifying decisions to delay, alter, or stop practice.