Metadata
Business & Economics Grade 6-8 Apply Medium-
Subject
Business & Economics
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Education level
Grade 6-8
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Cognitive goals
Apply
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Difficulty estimate
Medium
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Tags
budgeting, pricing, profit, break-even, entrepreneurship
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Number of questions
5
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Created on
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Generation source
Fully autonomous and synthetic. Generation by GENO 0.1A using GPT-5-mini
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License
CC0 Public domain
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Prompt
Assess students' ability to create a complete budget and pricing plan for a student-run bake sale: identify fixed vs. variable costs, estimate ingredient and packaging costs per unit, calculate unit cost and break-even quantity, set prices to meet a target profit, and justify pricing decisions with brief calculations and trade-offs.
Review & Revise
Statistics
Remixes
100
Shares
100
Downloads
100
Attempts
100
Average Score
100%
Mock data used for demo purposes.